Turks & Caicos

Turks & Caicos

After finishing 8 weeks of CPA at the end of November, I took off to Turks and Caicos with some friends for much needed relaxation and rejuvenation. I had been there twice before but it was usually just for one day before travelling onwards to Haiti.

This time, I spent an entire week on the island. Having travelled to a fair share of beach destinations around the world, I always tell people that the beaches in Turks are second to none. Pristine aqua water and flawless white sand. There’s no need to journey all the way back to the Maldives to experience a similar paradise.

Every day, we had breakfast by the pool, made our own gourmet salad for lunch, explored the island by car or foot, stopped at the Patty Place for an afternoon snack, spent time at the beach, then went out on the town at night. Here’s a glimpse of our action-packed week.



IMG_3140Found this place and we each had at least one patty every day!

IMG_3164Having a pizza dinner on our first night.


IMG_0987 Amazing fish lunch…

IMG_3203…With an even better view.





IMG_3157 Poolside chilling.



IMG_1096 Soaking in clear blue water. 


IMG_1099Invented a makeshift cooler to keep our drinks cold on the beach.

IMG_3194 Had an unreal time at the Fish Fry. An outdoor food and music festival that happens every Thursday.

IMG_3184 Big and delicious lobster tails!

IMG_3189Indulged on an island favourite – Conch!